dilute
/dɪˈlut/
पतला
verb
1. thin, thin out, reduce, cut
lessen the strength or flavor of a solution or mixture
"cut bourbon"
2. load, adulterate, stretch, debase
corrupt, debase, or make impure by adding a foreign or inferior substance
often by replacing valuable ingredients with inferior ones
"adulterate liquor"
adjective
1. diluted
reduced in strength or concentration or quality or purity
"diluted alcohol"
"a dilute solution"
"dilute acetic acid"
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